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$260.00
In stock
FC101D is a specialized electrode that offers numerous features that improve pH testing for milk producers design to be used with the HI99162 Foodcare Meter. An integrated temperature sensor allows for temperature compensated pH measurements without the need for a separate temperature probe. The contact between the bulb’s large surface area and the milk sample ensures a stable calibration and measurement.
The HI98162 uses the FC101D amplified pH electrode with PVDF body. This specialized electrode offers numerous features that improve pH testing for milk producers. An integrated temperature sensor allows for temperature compensated pH measurements without the need for a separate temperature probe. The contact between the bulb’s large surface area and the milk sample ensures a stable calibration and measurement.
An integral part of any pH electrode is the reference junction. The reference junction is a part of the electrode that allows for the flow of ions located in the reference cell into the sample being tested. It is vital that this flow occurs in order to complete an electrical circuit, which ultimately determines the pH value. Any clogging of the junction will prevent completion of the circuit, resulting in readings that are erratic or constantly drifting.
The FC101D probe utilizes a secondary reference chamber with ceramic outer junction allowing aqueous silver free electrolyte to flow slowly through the porous ceramic frit providing accurate readings for aqueous samples.
The durable PVDF body of the FC101D ensures pH measurements can be safely taken on the dairy farm or production floor. The components of the electrode are also able to withstand a wider range of temperatures to allow for accuracy during stages such as pasteurization, which requires heating to temperatures near 72°C (161°F).
| Weight | 0.45 kg |
|---|---|
| Parameter | pH, Temperature |
| Temperature Range | 0 to 80°C (32 to 176°F) – GP |
| SKU | FC101D |
| Name | Foodcare pH/Temperature Electrode for Milk – FC101D |
| Measurement Range | pH: 0 to 13 |
| Temperature Range | 0 to 80°C (32 to 176°F) – GP |
| Reference Cell Type | double, Ag/AgCl |
| Junction Type/Flow Rate | ceramic, single / 15-20 µL/h |
| Type of Electrolyte | 3.5M KCl |
| Tip / Shape | spheric (dia: 7.5 mm) |
| Max. Pressure | 0.1 bar |
| Temperature Sensor | yes |
| Connector Type | DIN |
| Amplifier | yes |
| Recommended Use | milk (HI99162 Foodcare pH / Temperature Meter for Milk) |
To empower customers to achieve quality
by supplying intuitive, accurate, and reliable analytical instruments with exceptional customer service and value.
We take pride in every product we build. From an original idea, to a completed product ready for testing. We oversee every aspect of the manufacturing process. It is this level of attention to detail that sets us apart.
To empower customers to achieve quality by supplying intuitive, accurate, and reliable analytical instruments with exceptional customer service and value.
We take pride in every product we build. From an original idea, to a completed product ready for testing. We oversee every aspect of the manufacturing process. It is this level of attention to detail that sets us apart.
To empower customers to achieve quality by supplying intuitive, accurate, and reliable analytical instruments with exceptional customer service and value.
We take pride in every product we build. From an original idea, to a completed product ready for testing. We oversee every aspect of the manufacturing process. It is this level of attention to detail that sets us apart.
